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"If you eat food, you need to see The Future of Food..."
--- Newstarget.com
"The Future of Food provides an excellent overview of the key questions raised by consumers as they become aware of GM foods... [The film] draws questions to critical attention about food production that need more public debate."
--- Excerpt from Fahrenheit agbiotech - Film review by Thomas J. Hoban - Nature Biotechnology 23, 295 (March 2005)
"This stylish film is not just for food faddists and nutritionists.
It is a look at something we might not want to see: Monsanto, Roundup and Roundup-resistant seeds, collectively wreaking havoc on American farmers and our agricultural neighbors around the world. In the end, this documentary is an eloquent call to action."
--- The Telluride Daily Planet
Deborah Koons Garcia – Director, Writer, Producer
Deborah Koons Garcia fell in love with filmmaking when she first picked up a Bolex while a student at the University of North Carolina, Chapel Hill in 1970. She went on to receive a Master of Fine Arts from the San Francisco Art Institute. Her educational series All About Babies, narrated by Jane Alexander, won a Cine Golden Eagle and a Gold Medal from the John Muir Medical Film Festival, among other awards.
Her feature film, Poco Loco, "finds its groove in gentle romantic fantasy" according to Variety, and won awards at the Philadelphia, Rivertown and Orlando Film Festivals.
She was the instigator and chief Creative Consultant for Grateful Dawg, a documentary about the musical friendship between her husband Jerry Garcia and David Grisman. Grateful Dawg premiered at the Telluride Film Festival and went on to a lively run in film festivals, in theaters and on television.
The Future of Food was shown over a dozen times as a work in progress in Mendocino County, California before the March 2004 election and was the primary element in passing Measure H which bans the planting of genetically engineered crops in the county. It is the first time U.S. citizens have voted on this very important issue. All the people who worked on The Future of Food are proud that their efforts have had a real impact in the real world.
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Delivery charges are included in the price of all our Samplers and Gift Baskets. Tip: Add on individual items - delivery is only $1.25 per pound for the extra weight. [read more]
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Our Sampler of the Month program provides a convenient way to receive a fresh sampling of organic foods on a regular basis. Delivered to your door the first Friday of each month. ...[read more]
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We recommend our Original Organic Sampler as the best introduction to our service...[read more]
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